Sweet Celery Flake/Ginger Dressing

Put:
1 c raw cashews
or 3/4 c slivered almonds
or 2/3 c whole raw almonds
(taste for freshness)
1 1/2 t onion powder
1/2 t garlic powder
1/2 t parsley
1/2 t dill
1 1/4 t salt
2 - 3 t honey
1 c water
in a blender & blend for 1 - 2 min.

Then stir in:
1 1/2 t celery flakes
Or
Add:
3 T fresh ginger
to the blender above
(for Sweet Ginger Dressing)
& pour in a bowl or jar.

Chill & serve
or refrigerate in an airtight container for up to 3 days.
Freezes well, just stir after thawing.

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