Translucent Glaze Sauce

Translucent Glaze Sauce
Translucent Glaze Sauce

1 1/2 c 100 % pineapple juice
(or 1/2 c concentrate & 1 c water)
2 T arrowroot
1/8 t salt
1/2 c water

in a pan & mix well by whisking.

Continue whisking on med. heat for about 5 min. until it becomes translucent.

Use in Fruit Pizzas or pour into a bowl.

Cool in the refrigerator for at least 30 - 40 min. or overnight.

or refrigerate in an airtight container for up to 3 days.
Freezes well, just stir after thawing.


Goes in these recipes:

Fruit PizzaFruit Pizza

Fruit Pizza

Smal Fruit PizzasSmal Fruit Pizzas

Small Fruit Pizzas